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Kinryo Setouchi Olive Junmai Ginjo (720ml)

Kinryo Olive Junmai Ginjo is a sake from Nishino brewery made with "Sanuki olive yeast". Sanuki Olive Yeast" was created from olives grown in the warm maritime climate of Seto Island. Despite the natural yeast from the lush olives, this Junmai Ginjo sake has a flavour reminiscent of young Muscat and the bitterness of green vegetables. It is characterised by a refreshing, tropical acidity.
Regular price
SGD 80.00
Unit price
 per 

Style

Muscat, Tropical fruits, some bitterness

Prefecture

Kagawa

Rice

Sanukiyouimai

Polishing Ratio

58%

Alcohol

15.5%

SMV (Sake Meter Value)

-6.5

Acidity

1.2

Recommended Food Pairings

  • Sashimi, Grilled chicken
Kinryo Setouchi Olive Junmai Ginjo (720ml)